Kadhai Naan. Welcome to Kadai N Naan Order food online in Oxford! It's so easy to use, fast and convenient. Try our new, online website which contains our entire takeaway menu.
Freshly baked white bread topped with garlic and fresh butter. A light bread stuffed with tender chopped chicken or minced lamb and herbs, lightly spiced. Stuffed with sweetened coconut and nuts baked in clay oven. You can have Kadhai Naan using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Kadhai Naan
- Prepare 2 cups of maida.
- You need 1/4 cup of curd.
- Prepare 1 tbsp of sugar powder.
- It's 1 tbsp of oil.
- Prepare 1/4 tsp of baking soda.
- It's as per taste of salt.
- Prepare as required of lukewarm water to need.
Soft paneer cooked with bell peppers, onion, tomato and freshly ground homemade kadhai masala. This restaurant style kadai paneer recipe is delicious, spicy and pairs best with naan and parathas. Paneer is one of the most common ingredient that goes in most Indian recipes. Kadai Chicken is a delicious Indian chicken curry where chicken is cooked with freshly ground spices.
Kadhai Naan step by step
- Take a bowl add maida and all ingredients mix it well.
- Add water and make a soft dough grease the oil and rest it 3-4 hourS in warm place..
- After 4 hour make a small dough roll with rolling pin in long shape.
- Heat the kadhai Naan put on it cook both sides naan is ready..
This spicy curry goes well with naan or any other Indian bread. Kadai & Naan is a Nepalese takeaway in Oxfordshire. Choose a dhish from each of the selection. Starters, onion bhaji, chicken chilli and chicken tikka. Main dishes, paneer makhani, lamb bhuna, chicken tikka masala, veg kadai and butter chicken.