Recipe: Perfect Garlic butter naan

Garlic butter naan. Perfect Naan Bread with Garlic Butter is a sweet and buttery flatbread with simple ingredients that is thick and rich that fluffs up and softens when cooked then brush on a garlic buttery sauce for added flavor. Learn how to make homemade naan bread! Stir with a wooden spoon until a shaggy dough forms.

Garlic butter naan Stir in the garlic and turn off the heat. Brush the naan with the garlic butter and sprinkle with fresh parsley. Combine melted butter and minced garlic together in a bowl. You can cook Garlic butter naan using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Garlic butter naan

  1. Prepare 2 cups of maida.
  2. It's 2 tbsp of oil.
  3. Prepare 1/2 cup of curd.
  4. You need 1 tsp of baking powder.
  5. It's 1/4 tsp of baking soda.
  6. You need 1 tsp of Salt or as taste.
  7. Prepare 1/2 cup of lukewarm water or as required.
  8. You need 2 tbsp of garlic cloves finely chopped.
  9. It's 2 tbsp of butter.
  10. You need as required of Chopped Coriander.

Brush each naan with the garlic butter and top with the fresh herb of your choosing. Herbed Garlic Butter Naan A slight variation on an HBH classic, this extra soft, doughy, chewy, naan is brushed generously with caramelized garlic herb butter. So easy make, and pretty difficult to mess up, you simply can't go wrong with this naan. Heap the cooked naan flatbread on a plate and cover with a cloth to keep warm.

Garlic butter naan step by step

  1. In a mixing bowl add curd and oil mix well add maida, baking powder and soda then add salt and mix well. Now add little by little water and knead it. Make a soft dough. Cover and keep aside for two hours..
  2. After two hours take the dough to knead 3-4 times to release the air then Make medium-sized balls from the dough. Flatten slightly and sprinkle some flour on the dough as well as on the rolling board..
  3. . Roll to a 6 or 7 inches elongated circle. Apply some butter and sprinkle chopped garlic and few coriander leaves. Roll again lightly..
  4. Now bake on this naan on preheated oven at 200° for 6-8 minutes..

Add the minced garlic to the leftover melted butter. Brush the warm naan with garlic butter and sprinkle cilantro on top. Garlic Naan is a type of naan bread, with minced garlic on top of the bread. garlic butter naan made on stovetop Paratha, poori, bhatura, roti, naan, parotta, tandoori roti, kulcha are some of the most commonly made flatbreads from Indian cuisine. Remove naan from oven and apply the garlic butter. If you want, you can place the naan in the oven under broiler to get them charred.

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